GOOD FOOD. SLOW MOMENTS.
A little Cyprus, a little Mediterranean.
Always best shared.
01
To share
For the middle of the tableGrilled Cypriot halloumi
Fig preserve, thyme & toasted sesame · V
Garden tomato salad
Cucumber, capers, red onion & oregano · VG
02
From the sea
The Mediterranean, on your platePrawn linguine
Cherry tomatoes, garlic, chilli & fresh parsley
03
From the land
Fire, patience & good ingredientsLemon & oregano chicken
Grilled chicken, crushed potatoes & lemon jus
Roasted aubergine
Tahini, pomegranate, herbs & toasted pine nuts · VG
04
Something sweet
Stay a little longerPistachio baklava
Crisp filo, pistachio & orange blossom syrup · V
Seasonal sorbet
Two scoops. Ask us what’s in season. · VG
05
In your glass
To good companyCyprus white · 150 ml
Dry Xynisteri, citrus & white peach
House lemonade
Fresh lemon, mint & soda · Alcohol-free
Still / sparkling water · 750 ml
Served chilled